Original recipe from Elana's Pantry, a fab resource, all her recipes are great AND WORK!
https://elanaspantry.com/cranberry-walnut-scones/
Serves:8
- 2 cups blanched almond flour (not almond meal)
- ½ teaspoon baking soda
- 1 large eggs
- 2 tablespoons coconut sugar
- 1 tablespoon orange zest
- ½ cup dried cranberries
- ½ cup walnuts chopped
Instructions
- In a food processor pulse together almond flour and baking soda
- Pulse in egg, coconut sugar, and orange zest
- Stir in cranberries and walnuts by hand
- Transfer dough to a parchment paper lined baking sheet
- Form dough into a large circle, 1-1½ inches thick
- Cut dough like a pizza, into 8 slices
- Using a metal baking spatula move slices apart, leaving 2 inches between
- Bake at 350° for 12-16 minutes until edges are browned
- Serve